23/07/2009 | Kaiseki Bento

1. Fruits

2. Vinagared food : scallop, cucumber, yam, seaweed

3. Miso dengaku eggplant

4. Sashimi tuna seabream

5. Grilled fish Sawara and picling vinegar of ginger Kyarabuki

6. Tempura lobster, green pepper

7. Shinogi Hu Mushroom ziuntsai, Mitshba

8. Rice on chirimenzyako

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